www.littlenars.com | Dianne Peña

Dessert time becomes unforgettable once again as Red Ribbon introduces a cake that’s sure to leave a deliciously memorable dessert experience…

Bloggers have the chance to taste this outrageously delicious cake from Red Ribbon first hand…

(Well, this was my 1st blogging event together with other mom bloggers, oooppss… don’t get me wrong, I AM NOT A MOM. LOL! I just accompanied my mom since she’s also invited to the said event…)

Red Ribbon said, LET THERE BE LIGHT…

and there was…

THE NEW WHITE FOREST CAKE from RED RIBBON

White Forest cake was inspired by the crowd favorite Black Forest. It is made with 4 super rich ingredients:

• Creamy white chocolate
• Light and Moist White Chiffon Cake
• Real Cherry Bits filing in between layers
• White Chocolate flakes

White Forest is crowned with beautiful cream rosettes with luscious long-stemmed, red maraschino cherries on top. It is also enrobed in and generously finished with white chocolate shavings.

When had the first taste of it, I was delighted with the rich taste of cherries incomparable to other cherry-flavored cakes. You’ll definitely love this new cake perfect for any kind of occasions and is superbly suitable to the Filipino’s sweet tooth.

A lovely way to bond with your family is over a slice of White Forest cake ONLY from Red Ribbon. Visit any Red Ribbon branch today or call 8-77-77 and have it delivered. It is available in Regular (P560.00), Junior (P335.00) and Slice (P56.00) sizes.

Oh, and by the way, we, bloggers had the chance to watch the rough TV Commercial of White Forest which will be aired on September 23 (I think. haha).

This entry was posted on Friday, September 18th, 2009 at 4:44 pm and is filed under Blogger Events, Foodies, Side Drip. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.