D’ Original Maki Haus Restaurant at Banawe St.

December 6th, 2009 by Dianne Peña

Where is Maki Haus?

That was the question. My mum and I had difficulty in finding it but our effort had been paid of because of their delectable Fookien Style foodies:

D “original” Maki noodles (P95). A thick Chinese soup with undeniable tenderness and juicyness of pork meat. This dish maybe served in a small portion or a large bowl. This “already-a-full-meal-for-me” dish was just the appetizer.

Kiampong (P35). A Chinese version of our Filipino “Paella” rice atop with whole fried peanuts.

Cha-Mi (P125). Composed of Lo-Mi noodles but without the sauce/soup. It is mixed with pork bits.

Oyster Cake (P155), an oyster omelette that is served like pizza. How cool is that? When you bit it, it has a mixture of sticky at flavorful taste.

Fried Squid (P185). Chewy especially if combined with its special dip.

Steamed Fish Fillet (P195). Common to Chinese cuisine, served with garlic bits and onion stem sprinkles.

Days before I ate at Maki Haus, I was craving for Siomai. Maki Haus’ pork SIOMAI (P20/piece) really gratified my craving. It’s a siomai that is a size of a toddler’s fist plus it is very rich. 1 siomai is equivalent to 3 siomais of some cheap siomai vendors. For the win!

Where is Maki Haus?

Main branch is in 883 Banawe St. Quezon City and their newest branch is at 59 Sct. Tobias St. Quezon City. They also deliver, just call 411-87-67; 666-14-68

Maki Haus is the newest addition to my “Chinese” restaurant list.

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10 Responses to “D’ Original Maki Haus Restaurant at Banawe St.”

  1. Kristine - Freelance Writing Philippines Says:

    Ahh, the famous Maki Haus. I always see that whenever we want something from Ersao or whenever we pass by Banawe. That street has definitely some of the yummiest food 😉 I remember growing up there, the house beside Teriyaki Boy now 🙂

  2. reigun Says:

    waaah..looks yummy.
    i wanna go there. now na!

  3. sp3aking.m1nd Says:

    after such a long trip from baguio for the holy week, we went there for dinner. unfortunately it wasn’t a nice experience, yes their food is good but the service isn’t. around 9pm and not much people inside.. no glasses for water available since its being washed pa daw. our corn soup didn’t arrived (ordered specifically for my 2 yr old child) that we have to cancel it since almost all “ulam” is there already. i was the last to finish yet the fried chicken hasn’t been served and since its been cooked already, as shouted from the kitchen, we just had it wrapped to bring home. Let’s assume they have a good excuse for it but how their upstairs bathroom looks like is not an excuse. residue on the seat, (fyi, its a common comfort room for male and female) one that you won’t dare wipe off for its so DAMI. even my husband can’t stand peeing on it. maybe they should check out their staffs or atleast remind them that they’re not just selling food but their name. btw, im not really a fan of liver dishes, but is the stir-fried liver supposed to be MAASIM b?

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